Agriturismo La Lucciolaia - Agriturismo in San Gimignano

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Agriturismo La Lucciolaia - Working farm

Azienda agricola Palagetto, owned by Sabrina Niccolai, as well as Agriturismo La Lucciolaia, is a typical Tuscan concern which consists of a group of farmhouses, originally farmers' adobes, surrounded by cultivated hills where in ancient times they produced everything the family may need: wheat for bread, oil for seasoning, and wine, which was kept in typical flasks and drunk  in feast days only.

Vineyards and Olive groves

The Wine Cellar

The Mill